Transforming Food Side Streams into Innovation

A journey through Copenhagen's revolutionary approach to sustainable food production

About the Series

Innovation Copenhagen takes you on a journey through the city's most groundbreaking initiatives in sustainable food production. Meet the visionaries who are revolutionizing how we think about food side streams and creating a more sustainable future.

From coffee grounds to brewery byproducts, discover how local companies are transforming overlooked resources into valuable products, setting new standards for sustainability in the food industry.

Copenhagen cityscape

Meet the Creator

Emily Wilson

Emily Wilson

Documentarian and storyteller exploring Copenhagen's sustainable food innovation landscape. Creating compelling narratives that bridge the gap between visionary entrepreneurs and conscious consumers.

Emily Wilson Photography ApS

Stay Updated

Get notified about new episodes and behind-the-scenes content from Innovation Copenhagen